Located opposite Windsor Castle, we are proud to have created an exquisite afternoon tea that is fit for royalty. Served in our quintessentially English lounge, our menu applauds our rich royal heritage with delicious and indulgent treats taking centre stage.
Featuring an array of edible treats, our afternoon tea menu has been masterminded by our Executive Head Chef Suraj Lokhande to be a feast for the eyes as well as a triumph for the tastebuds.
Guests can enjoy all the traditional elements of a quintessentially English afternoon tea, including time-honoured favourites such as cucumber and chive cream cheese, coronation chicken pinwheel wrap and roasted beef on multi seed bread.
Once the savoury course has been devoured, diners can indulge in fruit and plain scones with clotted cream and homemade British berry jam followed by our delicious selection of patisserie, From fruit tartlets and the Royals favourite Battenberg to a chocolate bombe surprise.
We are proud to serve a classic selection of traditional tea blends, fruit and herb infusions and green teas from Darvilles of Windsor. Darvilles have held the Royal Warrant for the last 70 years and continue to supply teas to Windsor Castle.
Want to go the extra mile? Upgrade your afternoon tea to enjoy a glass of locally-produced Windsor Great Park sparkling wine, Prosecco or Champagne.
Or why not opt for one of our speciality Coronation cocktails? Take your pick from The Garden Spritz or The Botanical G+T.
At The Castle Hotel Windsor, the whole family is invited to tea. Treat little ones to a range of finger sandwiches and mini fruit scone with cream and jam, followed by chocolate brownies, fruit kebabs and an indulgent hot chocolate with cream and marshmallows. This is a tradition they are sure to fall in love with.