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Enjoy a taste of the outdoors. On sun-drenched evenings and crisp winter days, be sure to soak up the atmosphere with lunch, dinner or an aperitif in our open air garden and terrace.


A taste of the outdoors

In the heart of Windsor and with views of Windsor Castle as your backdrop, our terrace is the ideal setting for drinks and al fresco dining whatever the weather.

On colder days and nights snuggle up with a blanket and hot water, pick your spot under a heater or one of the covered areas. Or on warmer days catch the rays and enjoy drinks and food all year round.

Browse our extensive wines, discover a new favourite drink and let our expert mixologists wow you with their cocktail creations.

The Castle Hotel Winter Garden The Castle Hotel Winter Garden with Champagne


Just in time for Christmas, our garden has undergone a festive transformation. Full of twinkling lights and festive cheer, snuggle up with a blanket and hot water bottle or take a seat under the heaters and get into the festive spirit with us.

It is the perfect spot to indulge in a festive cocktail or two, warm up with a hot chocolate loaded with marshmallows or try a spiced mulled wine. Our talented chefs have created a selection of mouth-watering dishes to tempt you too. Why not treat yourself to a delicious sharing platter, perfect after a spot of Christmas shopping.

Dog friendly

We know your four-legged friends are part of the family and our dog-friendly terrace is the perfect spot for them to relax with a sip of water after a walk through The Great Park.


Hire our terrace

Looking to celebrate a special occasion? Organising a landmark birthday, a baby shower, hen party, a meeting or throwing an unforgettable event reception? Our beautiful floral Leaf Garden is now available to hire for private events.

Choose to dine from our sharing platters and all day dining menu or speak to us about creating a bespoke menu for your event or something a little different including a BBQ or street food.

A fresh twist on fine dining

The Castle Hotel Windsor slow roasted beetroot carpaccio caramelised goats cheese